Course materials

Design and Operation of Bioreactors [SCHX1018]
3rd Oct 2020
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Size : 820.75 KB - Last Modified on : 3rd Oct 2020
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Size : 1.66 MB - Last Modified on : 3rd Oct 2020
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Oracle & SQL [SCSX1056]
3rd Oct 2020
Size : 376.33 KB - Last Modified on : 3rd Oct 2020
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Size : 834.67 KB - Last Modified on : 3rd Oct 2020
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Size : 830.04 KB - Last Modified on : 3rd Oct 2020
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Size : 469.67 KB - Last Modified on : 3rd Oct 2020
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Size : 547.04 KB - Last Modified on : 3rd Oct 2020
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HEAT TRANSFER [SCH1210]
3rd Oct 2020
UNIT 1
Size : 1003.71 KB - Last Modified on : 3rd Oct 2020
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UNIT 2
Size : 829.92 KB - Last Modified on : 3rd Oct 2020
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UNIT 3
Size : 1005.59 KB - Last Modified on : 3rd Oct 2020
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UNIT 4
Size : 793.47 KB - Last Modified on : 3rd Oct 2020
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UNIT 5
Size : 673.56 KB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
ENGLISH FOR SCIENCE AND TECHNOLOGY [SHS1101]
3rd Oct 2020
UNIT 1
Size : 948.83 KB - Last Modified on : 3rd Oct 2020
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UNIT 2
Size : 1.06 MB - Last Modified on : 3rd Oct 2020
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UNIT 3
Size : 4.09 MB - Last Modified on : 3rd Oct 2020
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UNIT 4
Size : 1.15 MB - Last Modified on : 3rd Oct 2020
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UNIT 5
Size : 2.54 MB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
OBJECT ORIENTED PROGRAMMING [SCS1202]
3rd Oct 2020
UNIT 1
Size : 957.85 KB - Last Modified on : 3rd Oct 2020
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UNIT 2
Size : 84.46 KB - Last Modified on : 3rd Oct 2020
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UNIT 3
Size : 77.58 KB - Last Modified on : 3rd Oct 2020
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UNIT 4
Size : 74.81 KB - Last Modified on : 3rd Oct 2020
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UNIT 5
Size : 265.35 KB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
THERMAL SYSTEMS [SMEX1044]
3rd Oct 2020
UNIT 1
Size : 989.45 KB - Last Modified on : 3rd Oct 2020
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UNIT 2
Size : 1.52 MB - Last Modified on : 3rd Oct 2020
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UNIT 3
Size : 1.21 MB - Last Modified on : 3rd Oct 2020
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UNIT 4
Size : 800.46 KB - Last Modified on : 3rd Oct 2020
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UNIT 5
Size : 948.84 KB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
MOLECULAR BIOTECHNOLOGY [SBT1201]
3rd Oct 2020
Size : 1.02 MB - Last Modified on : 3rd Oct 2020
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Size : 1.01 MB - Last Modified on : 3rd Oct 2020
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Size : 1.34 MB - Last Modified on : 3rd Oct 2020
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Size : 764.41 KB - Last Modified on : 3rd Oct 2020
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Size : 584.74 KB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
IMMUNOLOGY [SBT1202]
3rd Oct 2020
UNIT I
Size : 12.27 MB - Last Modified on : 3rd Oct 2020
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UNIT II
Size : 16.72 MB - Last Modified on : 3rd Oct 2020
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UNIT III
Size : 5.78 MB - Last Modified on : 3rd Oct 2020
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UNIT IV
Size : 2.4 MB - Last Modified on : 3rd Oct 2020
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UNIT V
Size : 9.14 MB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
Resource Management Technique [SPR1307]
3rd Oct 2020
UNIT 1-5
Size : 4.4 MB - Last Modified on : 3rd Oct 2020
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ENGINEERING METROLOGY [SPR1202]
3rd Oct 2020
Unit1
Size : 709.5 KB - Last Modified on : 3rd Oct 2020
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Unit2
Size : 1.27 MB - Last Modified on : 3rd Oct 2020
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Unit3
Size : 1.57 MB - Last Modified on : 3rd Oct 2020
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Unit4
Size : 1.08 MB - Last Modified on : 3rd Oct 2020
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Unit5
Size : 1.35 MB - Last Modified on : 3rd Oct 2020
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All students can feel free to offer their constructive suggestions, clarifications, areas for improvement of the Quality of the Course Material by Email to the Email Id [email protected]
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